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Pomegranates are the juicy jewels in the organic fruit crown. Just cut into the tough, round shell to reveal a treasure trove of nature’s sweet red rubies. The seeds are sublime when snacked on by the handful or stirred through salads. You can even drink the juice or use it to enrich sauces or dressings.
In the early season, pomegranates have a satisfyingly sharp zing. As we head through September, they’ll get sweeter with the season’s progress. Whenever you eat them, they’re always juicy and delicious.
Country of Origin – Spain
Class – Minimum Class 2
